The use of badger fat for stomach ulcers


Antiulcer therapy includes a whole range of measures to restore the mucous membrane of the stomach and duodenum. Mandatory components in the treatment of ulcers are antibacterial drugs, gastroprotectors, as well as auxiliary agents that promote rapid healing of ulcers and improve cellular metabolism. As an ambulance, to eliminate discomfort in the stomach and get rid of heartburn and pain, natural preparations of animal origin are often offered by official and traditional medicine. One of the most effective and proven remedies is badger fat. It creates a protective film on the ulcerated surface of the mucosa, cleans wounds well and slows down the erosive process that usually accompanies gastritis, gastric or duodenal ulcers.

How to treat the stomach with badger fat?

Researchers at research centers have proven the effective healing qualities of badger fat, which are useful for the functioning of the digestive system in the treatment of ulcerative pathology, as well as gastritis.

The positive effect of badger fat is as follows:

  • improvement of gastric secretion;
  • normalization of the level of increased acidity of gastric juice;
  • elimination of trophic disorders in the gastric cavity;
  • acceleration of regeneration processes in tissues affected by ulcerative areas:
  • restoration of intestinal microflora.

Moreover, badger fat is well absorbed by the human body, is instantly absorbed into the intestinal walls and directs all the beneficial substances contained in its composition into the bloodstream system.

It is important to know that for stomach diseases, badger fat should be taken in accordance with the prescribed treatment regimen and recommended dosage. Otherwise, if this substance is used incorrectly and the diet is not followed, pathologies such as gastritis and duodenal ulcers can trigger a “chain reaction”, which can result in the development of pancreatitis and other pathologies of the pancreas, as well as renal failure and liver pathologies. And if you develop diseases in the biliary tract using badger fat, you should not be zealous.

To treat the stomach, it is better to use a pure component without any additives or flavorings. It is better to take it in the morning, 30-40 minutes before meals, take a teaspoon.

Composition and beneficial properties for the gastrointestinal tract

Medicinal badger fat can be purchased at retail pharmacies in ready-made form in the form of capsules or a liquid substance in a bottle. You can also prepare it at home if you buy badger lard from a hunter you know, which should then be thoroughly melted in a water bath. This will result in a more concentrated healing agent containing the following range of useful components:

  1. Vitamins A, B and E, which will provide an antioxidant effect on the mucous surfaces of the stomach, preserve the integrity of their structure, normalize the balance at the hormonal level, and also prevent the development of cancer pathologies and help accelerate the process of epithelization of erosive and ulcerative areas.
  2. A huge amount of polyunsaturated acids in the form of Omega-3 and Omega-6, which will help strengthen the entire digestive system, and also improve the condition of the reproductive organs, nervous, cardiovascular and endocrine systems. Moreover, they will restore metabolic processes in the body.
  3. Organic acids that will restore the functionality of the digestive system and have the necessary bactericidal effect on the proliferation of pathogenic microorganisms.
  4. Vitamins of group K, which will prevent the risk of stomach bleeding.

The use of this folk remedy will also contribute to the rapid relief of inflammatory processes, accelerated regeneration of damaged tissues and the lining epithelial layer in the stomach cavity.

Composition and beneficial properties

Badger fat is considered a unique substance. It has been used for many years to combat various pathologies of the digestive system. The use of badger fat for stomach ulcers is due to its unique composition. This product contains the following components:

  1. Vitamins A, E, B are called growth substances. They help normalize the structure of the stomach, as they help cope with degeneration of the mucous membranes. The substances eliminate the symptoms of gastritis and are easily absorbed. B vitamins improve the process of hematopoiesis. They also help normalize hormonal status.
  2. Fatty acid. These include omega-3 and 6. Such substances must certainly be contained in human food, since the body is not able to produce them on its own. There is a huge amount of fatty acids present. The elements accelerate metabolic processes, reduce cholesterol and help strengthen the nervous system. They also significantly improve the functioning of the digestive system.
  3. Organic acids. These substances promote the absorption of vitamins and reduce the amount of salts. With their help, it is possible to normalize gastric secretion, disturbances of which are often observed with gastritis.

The product has pronounced bactericidal properties and promotes epithelial regeneration. Systematic use of the substance protects the stomach and restores the affected areas. Also, treatment of duodenal and stomach ulcers with badger fat helps to avoid the active development of pathogenic bacteria.


Badger fat can strengthen your immune system

The substance has a number of additional beneficial properties. This is due to the presence of many vitamins, microelements and fatty acids. Thanks to this, the following effects can be achieved:

  • stabilize hematopoietic processes;
  • restore normal gastric acidity parameters;
  • cope with pain in the digestive organs, minimize discomfort in the joints and spine;
  • strengthen the immune system and improve the body's protective functions.

It is very useful for women to use this fat. This substance promotes excellent rejuvenation of the dermis. It successfully improves the condition of hair and nail plates.

Attention! The use of the substance for stomach ulcers is highly effective. This is due to its unique restorative and bactericidal properties. The use of fat helps restore and soften the affected mucous membranes.

Recipes for treating gastritis with badger fat

Thanks to an edible emulsion made from badger fat, you can speed up the healing processes on the surface of the mucous membranes in the stomach and duodenum in a few steps. With the progression of inflammatory-dystrophic atrophy in the gastrointestinal tract system, one tablespoon of badger fat is prescribed in the morning a couple of hours before meals.

With the development of atrophic gastritis and gastric ulcers, which are chronic in nature, treatment should be a course of treatment: every morning and evening, take a tablespoon of this remedy 60-80 minutes before meals for a month.

Also, for the stomach and intestines of patients who develop gastritis or ulcerative lesions, badger fat can be taken with milk in order to cure these pathologies as effectively as possible. To do this, you need to mix equal parts of milk and melted fat in a saucepan and put the resulting mixture on the fire. Bring the mixture to a boil over medium heat, then reduce the heat, simmer for another couple of minutes, remove from heat and cool. It is recommended to take the resulting product orally with a teaspoon of honey at least three times a day an hour before meals.

When is it used?


This remedy can be used to treat ulcerative colitis.
Badger fat treats erosive and ulcerative processes in the stomach and intestines. They actively use alternative medicine, using remedies externally and orally for problems such as:

  • ulcerative colitis;
  • non-healing purulent wounds that occur with ulcers, burns and other chronic skin diseases;
  • pain symptoms in the back and joints;
  • psoriasis and acne;
  • nervous system failures;
  • deterioration of health associated with weakened immunity;
  • angina pectoris, arterial hypertension, bronchitis, asthma, tuberculosis.

Badger fat and stomach ulcers

To treat gastric ulcers, it is recommended to use a decoction of badger fat, honey and milk. To do this, boil equal parts of milk and fat, then add a small amount of natural honey to the resulting mixture. In order to make the aroma of the healing product more pleasant and eliminate the specific smell of the natural component, you can add a little vanilla powder or cinnamon to the prepared medicine. Thanks to this, the aroma will become pleasant, and the prepared broth will be even healthier.

It is recommended to drink the prepared drug one-fourth of a glass 1.5-2 hours before the start of a meal for two weeks.

Can pancreatitis be treated?

Many people, knowing about the wide range of beneficial properties of badger fat, begin to take it to combat pancreatic pathology. But this should not be done, since this substance contains a large amount of fatty acids. When taking badger fat for pancreatitis, the patient may experience the following symptoms:

  • increased feeling of nausea;
  • discharge of vomit;
  • diarrhea;
  • allergic reactions.

This is due to the fact that in patients with pancreatic pathology, the secretory functionality of the parenchymal gland is impaired, and taking badger fat contributes to an exacerbation of the inflammatory process, the appearance of girdling pain, loss of appetite, the development of diarrhea and the appearance of a feeling of aversion to food.

Therefore, taking badger fat to combat pancreatitis is highly discouraged, as this can lead to further destruction of the pancreas and liver damage.

Contraindications in the treatment of diseases

Despite the fact that badger fat is well absorbed by the human body, has a natural origin and a wide range of healing properties, before consuming it, you should also study possible contraindications, of which there are not many. These include:

  • development of acute or chronic forms of pancreatitis;
  • pathologies of the renal organ system and liver;
  • children under 6 years of age;
  • pregnancy period;
  • lactation period;
  • individual intolerance.

If this component is used incorrectly or in overdose, side effects may occur in the form of intense nausea and diarrhea.

How is it recommended to take badger fat?

Before taking badger fat, you should first remove it from the refrigerator and put it in a warm place so that it melts to a creamy consistency, which may take 30-40 minutes.

To treat gastritis, an adult must take at least one dessert spoon of natural fat every day an hour and a half before meals, always washed down with weak and warm tea or warmed milk with honey. This remedy can also be used to treat children over 6 years old, half a teaspoon per day, and for children over 12 years old the recommended daily dose should not exceed one teaspoon of fat. If fat in its pure form is poorly tolerated by the body, then it can be mixed with various products in the form of jam, marmalade, honey or a sweet drink.

You can also buy badger fat in capsules at the pharmacy, which are recommended to be taken according to the attached instructions.

If side effects occur, you should stop taking the drug and consult a doctor.

Use of the product and contraindications

Its effectiveness is based on many studies that prove that positive results can be achieved if all indications are followed. You need to take it according to a special regimen and do not exceed the dosage. If you break these rules, your condition may worsen. It is important that this miraculous substance is very well absorbed by humans and is quickly absorbed by the intestinal walls, but the beneficial components are sent immediately into the bloodstream.

It is advisable to use the substance without additives. Since it must be stored in the refrigerator, take it out first to reach room temperature before taking it. It is best to take it after sleep, 30-40 minutes before meals. There are some tips on how to take badger fat for stomach ulcers or other conditions. For an adult, the daily dose should be at least a dessert spoon, washed down with warm tea or milk with honey. Children over 6 years old - no more than 1⁄2 teaspoon per day, and after 12 years old - no more than a teaspoon.

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If it is difficult to tolerate in its pure form, then you can add fat to jam, honey, or jam. If the disease is progressive, the dose can be increased to a tablespoon.

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Contraindications may be:

  • age up to 6 years;
  • pregnancy and lactation;
  • acute or chronic form of pancreatitis;
  • individual intolerance;
  • pathologies of the kidneys and liver.
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