Treatment methods and causes of diarrhea during exacerbations of gastritis


What causes diarrhea with gastritis?

Gastritis is an inflammation of the gastric mucosa, accompanied by a decrease or increase in the acidity of gastric juice. In the first case, diarrhea may be a consequence of stagnation, rotting and fermentation of poorly digested food in the epigastrium, in the second - a consequence of changes in intestinal microflora or infection with the bacterium Helicobacter Pilori.

In addition, diarrhea with gastritis can develop due to:

  • poisoning with poor quality food;
  • non-compliance with diet;
  • cholecystitis or pancreatitis, at the time of exacerbation of the disease (in the chronic form of illnesses it is rarely present);
  • stress and nervous fatigue;
  • helminthiases.

With gastritis with high acidity, diarrhea may alternate with constipation.

Prevention

To prevent or minimize relapses, preventive measures must be followed. If a person treats his health carefully, follows the doctor’s recommendations, takes the necessary medications on time, adheres to a healthy diet, even with a diagnosis of chronic gastritis, he can lead a full life and suffer less from pain, discomfort and indigestion.

It is important for complete healing and non-recurrence of exacerbations in the future to follow a sleep schedule, physical activity and nutrition, give up bad habits - smoking, drinking alcoholic beverages, unbridled “gluttony”.

Diarrhea with gastritis is a common symptom, but by following preventive measures and taking the right medications, you can cope with it without serious consequences for the body.

Source

Diarrhea with gastritis is a kind of signal indicating an exacerbation during the chronic course of the disease. However, a single manifestation of diarrhea is not considered a deviation, since gastroenterological pathologies cause inflammatory processes in the organs of the gastrointestinal tract, which contribute to the dilution of stool.

Duration of diarrhea with gastritis

Depending on the time elapsed from the appearance of loose stools until complete recovery, diarrhea with gastritis is divided into:

  • short-term, passing on the third or fourth day and caused by poor-quality food, food allergies, nervous strain or stress;
  • prolonged, lasting more than five days and accompanied by dehydration.

In the first case, restoration of intestinal functions occurs subject to normalization of the diet and maintenance of water-salt balance in the body; in the second, treatment that is adequate to the situation is required.

Diagnostics

With pathological abnormalities in the gastrointestinal tract, diarrhea is observed 4 or more times a day. The structure of the stool may be watery or slightly dense, but the main indicator of diarrhea is the frequency of stool. Quite often, diarrhea gives way to constipation and vice versa, that is, alternation occurs, which is also considered a deviation.

Gastrodudenitis

Oak bark must be brewed in boiling water and allowed to brew for half an hour. After this, the composition should be drunk in small portions. The product effectively relieves inflammatory processes in the intestines and stomach, and strengthens stool during diarrhea.

With gastritis with increased acidity, patients may experience severe pain that persists for a long time, and in order to eliminate it, analgesic medications are used. Constipation with gastritis with increased acidity is also common.

Treatment of diarrhea with gastritis

The treatment regimen for diarrhea with gastritis depends on the reasons that led to the development of the pathology. Patients may be prescribed:

  • antibacterial and antiviral drugs aimed at combating pathogens of certain infections (prescribed after receiving the results of stool bacterial culture);
  • agents that reduce stomach acidity;
  • drugs that speed up the process of food digestion;
  • antacids;
  • antispasmodics;
  • antidiarrheals;
  • water-electrolyte solutions;
  • enterosorbents that remove toxins and are aimed at combating general intoxication of the body;
  • probiotics that restore intestinal microflora;
  • anthelmintics.

In addition, taking painkillers may be indicated.

The doctor prescribes medications for gastritis and diarrhea. Self-medication in this case can be dangerous to health.

The danger of self-medication

Medicines have a dual effect. When properly prescribed and dosed, they are useful, but when used unjustifiably, they are harmful. The main dangers of self-medication are:

  • Inefficiency. Medicines used without a doctor's prescription may not have the expected effect. In this case, the disease will progress, and your health will worsen.
  • The emergence of pathogenic microflora resistant to antibacterial agents. When choosing an antibiotic and its dosage regimen, the doctor is guided by the patient’s age, gender, body weight and individual health characteristics. When self-medicating, the patient selects the dosage of the drug, guided by the instructions or the experience of other people, which can lead to the pathogen developing resistance to the drug used (it will not be possible to use it in the future).
  • Incompatibility of medications. Some drugs cannot be used together because they enhance or weaken each other's effects, as well as increase the risk of developing negative effects.
  • Side effects. Side effects from self-use of medications may include dysbiosis, changes in blood composition, allergic reactions, and disturbances in the functioning of the cardiovascular system.

Traditional medicine for diarrhea and gastritis

The use of traditional medicine for diarrhea allows you to strengthen the stool and avoid dehydration. For this purpose, as a rule, the following recipes are used.

Rice water. One and a half teaspoons of rice are poured with half a liter of water, put on fire, brought to a boil and cooked for half an hour. The finished product is taken a quarter glass every two to three hours throughout the day.

Strong tea. Three teaspoons of tea are poured into a glass of boiling water, cooled and drunk in one gulp. Relief from taking the drug usually occurs within half an hour.

Oak bark decoction. A tablespoon of oak bark is poured with 200 milliliters of boiling water and placed in a water bath for twenty minutes. After this time, the broth is cooled and filtered using gauze. Drink the finished product one tablespoon three times a day.

St. John's wort infusion. A tablespoon of herb is poured into a glass of boiling water, left for half an hour and filtered with gauze. The finished product is consumed one third of a glass three times a day, half an hour before meals.

Before using any folk remedy to combat diarrhea due to gastritis, you should consult your doctor. Diarrhea cannot be treated only with traditional medicine.

Prevention measures

If a person knows that he has been diagnosed with gastritis, he needs to adhere to preventive measures that will prevent diarrhea from occurring:

  • proper diet;
  • follow diet number 4 a couple of times a year;
  • Wash your hands thoroughly with soap before eating and after visiting the toilet;
  • process food thermally correctly;
  • wash fruits and vegetables before consumption;
  • eat only high-quality and unexpired products;
  • avoid stressful situations;
  • in case of any infection, promptly seek qualified help;
  • drink boiled and purified water;
  • Take any medications strictly as prescribed by the doctor (do not exceed the dosage and duration of the course).

If you experience diarrhea due to gastritis, be sure to contact the clinic. Do not self-medicate, as you probably do not know the cause of diarrhea. But the success of therapy and the absence of complications that can lead to death depend on this.

Source

Diet

A diet for diarrhea that has developed against the background of gastritis allows you to normalize the acidity of gastric juice, saturate the body with proteins, restore the functioning of the gastrointestinal tract and stop the dilution of stool. For this purpose, exclude from the diet:

  • cold, hot, fatty, spicy and fried foods;
  • raw vegetables and fruits;
  • nuts;
  • black bread and products made from rye flour that cause fermentation;
  • honey;
  • legumes;
  • bran.

Instead of excluded dishes, eat:

  • light vegetable soups and puree soups that have a mild effect on the intestines;
  • boiled, baked or steamed chicken or turkey;
  • boiled potatoes;
  • whole grain porridge;
  • boiled, baked or steamed vegetables;
  • white bread croutons;
  • cracker;
  • drying.

Prolonged diarrhea

  • Wash your hands with soap regularly and before eating.
  • Wash and handle food thoroughly
  • Store meat separately from vegetables and fruits
  • Avoid alcohol.
  • Reduce the amount of anti-inflammatory drugs you take

Medicines

If the duration of the disorder exceeds five days, then we are talking about prolonged diarrhea. In this case, the patient’s condition worsens, weakness and nausea are felt. With this course of the disease, contacting a doctor is mandatory.

Loose stools, in which the patient experiences frequent urge to go to the toilet, are accompanied by other signs of general intoxication of the body. For example, with indigestion, a person may feel severe muscle weakness, nausea, which often turns into vomiting, and trembling in the legs. With diarrhea, body temperature often rises to +37°C. Excessive release of gases, belching, heartburn are signs of disruption of the digestive system.

A detailed nutrition plan and duration of the diet for the patient is prepared by the attending physician. They name uniform rules recommended for use during illness. You should exclude harmful foods: fried, fatty, salty, canned and spicy. Completely avoid fast food, alcohol, strong tea, coffee, and sweet sodas. Follow a special diet when food is taken after a short time in small portions. Food is taken lightly, without the use of seasonings. It is worth excluding for a short time the consumption of fruits and vegetables that increase acidity (for example, citrus fruits or tomatoes), increasing fermentation (all types of cabbage, brown bread, fresh baked goods, legumes).

Short-term diarrhea

Inflammation of the mucous membrane is the cause of inadequate production of gastric juice. Therefore, digestion of food can be painful. Insufficient acidity is the cause of incompletely digested particles. And thus, fermentation, belching, and nausea are felt.

  • in order to prevent dehydration during prolonged diarrhea, you can treat with antidiarrheal drugs;
  • in case of short-term diarrhea due to gastritis, it is necessary to restore the water-salt balance; in such circumstances, Regidron is prescribed;
  • general poisoning of the body can be removed with enterosorbents: Polyphepan, Enterosgel, activated carbon;
  • intestinal infections require antibiotics;
  • prolonged stool disorder can disrupt the microflora of the gastrointestinal tract, which provokes dysbiosis; in this case, therapeutic therapy is carried out with medications that include lactose and bifidobacteria (under their influence, pathogenic microorganisms are not able to continue their vital functions, in addition, they help restore the intestinal microflora).

Diarrhea does not always occur with gastritis. Loose stools may be followed by constipation, but some patients have no problems with bowel movements. The manifestation of symptoms depends on the type and form of the illness.

Diagnostics

  • weakness of the body;
  • sudden weight loss;
  • depression, apathy;
  • pain in the stomach;
  • discomfort;
  • bloating, flatulence;
  • insomnia;
  • frequent urge to defecate;
  • elevated body temperature (low-grade fever – up to 38 degrees);
  • tremor in the limbs;
  • nausea and vomiting;
  • deteriorated condition of the skin, nail plates, hair (at an advanced stage);
  • dizziness;
  • prostration.
  • eating foods that are completely new to the body,
  • intoxication due to drugs or food,
  • bacterial infection,
  • consumption of stale food,
  • insufficient heat treatment of dishes,
  • failure to comply with hygiene rules (eating with dirty hands),
  • eating unwashed fruits, berries, vegetables,
  • decreased motor skills,
  • drinking water with a high content of pathogenic microbes,
  • frequent stress during exacerbation of gastritis.
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