Exacerbation of gastritis of the stomach: first symptoms and treatment


Why does the autumn exacerbation occur?

Even for a healthy person, the transition to autumn is stressful. Causes of exacerbations:

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  • change from warm to cold season, that is, temperature difference;
  • smoking;
  • poor nutrition;
  • excessive alcohol consumption;
  • frequent nervous shocks;
  • avitaminosis;
  • internal inflammation;
  • diabetes;
  • kidney problems;
  • diseases of the cardiovascular system.

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Basics of proper nutrition

Compliance with a diet is also considered a mandatory step in the complex treatment of exacerbation of the inflammatory process localized on the gastric mucosa. Without correcting your diet, you cannot get rid of this pathology, despite taking even the most secret powerful medications. There are several general rules for correcting the diet of patients with a relapse of this disease:

  • you should eat at least 6 times a day and always in the smallest portions;
  • the amount of food consumed per day should not exceed 3 kg;
  • dishes intended to feed a sick person should be prepared only by baking, boiling in water or steaming;
  • meat, fish or poultry are served minced;
  • the daily diet of a sick person must necessarily contain skim or diluted milk, as well as fermented milk products with the exception of hard cheeses;
  • Among vegetables in the relapse phase of the disease, green peas, beets, white cabbage and beans are unacceptable.
  • you can prevent exacerbation of gastritis in the fall. To do this, avoid eating dry food. Remember, the main cause of the disease is poor nutrition.

To avoid the appearance of unpleasant symptoms, it is necessary to avoid “dangerous” products that can provoke an exacerbation of the disease. These include sausages, fatty meats or fish, any types of canned food, hot spices and seasonings, as well as fresh bread. It is also necessary to completely eliminate alcoholic beverages from the diet.

Exacerbation of gastritis in the fall is a very serious, painful and dangerous phenomenon, the fight against which must be carried out using the most effective methods. Only a specialist should remove the manifestations of recurrent pathology; taking any independent measures in this case is strictly not recommended. Only a doctor, after a diagnosis, is able to prescribe suitable medications, the use of which will not harm the body of a sick person. In order to prevent the onset of an autumn exacerbation of gastritis, it is necessary to pay special attention to the correct lifestyle and nutrition at this time of year.

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Symptoms

In autumn, exacerbation of gastritis lasts differently for each patient. With drug treatment, proper diet and the elimination of nervous strain, seasonal exacerbation can be reduced to 1 month. The most common symptoms during this period are:

The feeling of heartburn is one of the most common symptoms of the disease during an exacerbation.

  • feeling of heartburn, nausea, excessive salivation;
  • frequent belching;
  • strong secretion of stomach acid;
  • pain and discomfort in the abdomen after eating;
  • problems with bowel movements (constipation or diarrhea);
  • bad breath;
  • feeling of exhaustion;
  • chills, fever;
  • severe dizziness;
  • sleep disturbance.

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How to avoid ulcers and gastritis in the fall

  • First of all, start following a diet, eat more liquid cereals and soups.
  • It is better to prefer vegetarian soups, with vegetable broth. The main composition of the soup should be autumn vegetables - this is both healthy and tasty.
  • Refusal of meat is desirable, but if it is difficult, you can eat lean boiled meat.
  • Fish is also boiled or steamed.
  • It is advisable to season soups and porridges with flaxseed or olive oil.
  • A good remedy against exacerbation of gastritis or ulcers is sea buckthorn oil. It is enough to drink one spoon of oil twice a day before meals and there will be no autumn exacerbation.
  • Cabbage juice has a good healing effect. It should be drunk half a glass three times a day before meals, after warming it up a little.
  • Fermented milk products should be present in the diet every day.
  • Apples are healthier when baked.
  • It should be remembered that there is also drug prevention of autumn exacerbation of gastritis and peptic ulcers, but it should only be prescribed by the attending physician.

Diagnosis of the disease

If any of the symptoms occur, you should definitely consult a doctor. To identify the disease, the following examination methods are usually used:

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  • Primary palpation of the abdomen. The doctor determines which diseases are bothering the patient.
  • Taking blood, urine and stool tests.
  • Ultrasound diagnostics (ultrasound) is the examination of the abdominal organs using ultrasound beams.
  • Probing is an instrumental method for diagnosing the stomach area using a probe.
  • Fibroesophagogastroduodenoscopy (FGDS) is the most effective research method. By using it, doctors can see the number of growths in the stomach.

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Treatment and prevention

Treatment of gastritis, especially chronic gastritis, is a difficult task that requires endurance and willpower of the patient. The fact is that there is no universal pill, after taking which life will return to normal. One of the main provocateurs of the disease is food, which can renew the disease at any time.

To begin with, as soon as the first symptoms of the disease appear, it is worth reviewing your diet, since treating gastritis must begin with proper nutrition, which is considered the main component of the treatment of the disease. Excluding harmful foods from your usual diet and eating regularly in small portions will immediately provide positive prerequisites for recovery. In case of exacerbation, it is worth following a more strict diet that meets the requirements of doctors. Eating liquid food in pureed form from light foods is the main prescription for acute gastritis.

In addition, pain can be relieved with No-shpa or analgesics, and to improve digestion, doctors can prescribe Festal, Pancreatin, Gastal and other drugs. However, you should not prescribe medications yourself, since not all drugs are suitable for different types of gastritis. Only a gastroenterologist can choose the right treatment based on a complete examination and tests.

And one more important point: treating a disease is always more difficult than preventing it. Since seasonal exacerbations of the disease have specific causes, it is not so difficult to foresee them and eradicate them to the maximum. In order for spring and autumn to pass without the standard intensification of the disease, you should be attentive to your diet throughout your life, and not just during periods of exacerbation, give up bad habits, and try to avoid stressful overexertion. In the spring, it is important not to exhaust yourself with unjustified diets, but to introduce the first vegetables and fruits that are beneficial for the body into the diet little by little and with great care.

In the fall, doctors recommend paying more attention to your daily routine, as well as rational rest, so that weather conditions and climate changes pass as unnoticed as possible for the body. Regular walks on the street, in parks and squares are useful, which can lift your spirits even in the fall and cure the blues, since this time of year also has many of its charms.

Features of treatment

In case of exacerbation of gastritis in the fall, it is necessary to undergo special therapy. It will help relieve tension, reduce acidity, dilate blood vessels, and improve the general condition of the patient. To get rid of a sharp spasm at home, you need to lie on your left side, bend your legs at the knees and pull them towards your stomach. Lie in this position for about 30 minutes, this will reduce the pain. It is also necessary to strictly follow a diet and avoid nervous tension. Traditional medicine can also help.

Before self-medicating, consult with specialists.

Treatment with medications

When gastritis worsens, it is necessary to relieve symptoms and achieve remission. The following groups of drugs are used:

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  • Antibiotics that will prevent bacteria from multiplying in the body. Typically, drugs from the tetracycline group, Clarithromycin and Metronidazole, are suitable.
  • Drugs that regulate secretion - “De-nol”, “Oxacillin”.
  • Antispasmodics and enzymatic tablets that relieve pain and discomfort in the abdominal area and improve metabolism.
  • Medicines that restore mucous membranes, normalize the secretion of saliva and stomach acid, and improve the metabolic process.

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ethnoscience

Non-traditional remedies are an effective way to combat exacerbation of gastritis in the fall. Often treated with such remedies as:

  • Cabbage juice. You need to squeeze a glass (about 200 ml) of juice from the vegetable leaves. Take 2 times a day before meals.
  • Potato juice. Squeeze juice from one potato (about 100 ml). Take before meals. The course of treatment is 10 days.
  • Oil. You can use olive, vegetable (unrefined), flaxseed, and corn. Drink a tablespoon every day on an empty stomach.

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Diet food

Authorized Products

To stabilize the gastrointestinal tract, you need to monitor the correctness of your diet. It is recommended to include the following products in the menu:

Prohibited

It is worth excluding foods such as:

  • vinegar;
  • refined oil;
  • smoked fish and meat;
  • sour vegetables and fruits;
  • meat broths;
  • fast food (french fries, hamburgers, hot dogs);
  • spicy seasonings;
  • mayonnaise.

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Treatment

What to do in case of exacerbations of gastritis? The most reasonable advice is to contact a gastroenterologist. You should not hope that the disease will go away on its own without specific treatment during exacerbation of gastritis; the disease will only progress and may even develop into a form that will pose a danger to the patient’s life.

Of course, an attack can happen unexpectedly, so immediate consultation with a doctor is not always possible. What to do if gastritis worsens? First aid in this situation will be like this:

  • Take antispasmodic tablets, which were previously recommended by your doctor. As a rule, patients with a chronic form of the disease always have painkillers on hand.

  • To relieve pain, it is recommended to lie on your side, pulling your knees to your chest, and try to relax. This will help relieve the spasm. You can put a cold pack on the upper abdomen - an ice pack wrapped in a towel.
  • You can drink chamomile tea.

But, of course, these simple measures will not be enough to treat chronic gastritis in the acute stage. The doctor must explain how to treat an attack, since the forms of the disease are different and there is no single treatment regimen for exacerbation of chronic gastritis.

Patients often ask how long will an exacerbation of gastritis last? Unfortunately, it is impossible to give an exact answer to this question. The attack may last several hours or may last several weeks.

How long an exacerbation lasts depends on the form of the disease, the degree of tissue damage, the cause of the exacerbation and other individual characteristics. To cure a relapse, the patient is prescribed complex treatment. In addition to taking medications, a diet must be prescribed, and it is also recommended to take herbs.

Medicines

What medications should be taken for exacerbation of gastritis? The answer depends on the form of the disease, so you can’t do without visiting a gastroenterologist. As a rule, it is recommended to treat an exacerbation with the following means:

  • First of all, patients are interested in how to relieve pain during an exacerbation. To resolve this issue, analgesics or antispasmodics are prescribed. How to relieve pain if an attack occurs unexpectedly? In this case, you need to have No-Shpa, Papaverine, Bendazole tablets on hand. For acute pain reactions, the doctor may prescribe analgesics in the form of injections - Anthropin, Platyfillin. Analgesics in tablets - Bellalgin, Gastrocepin - can also be prescribed.
  • Antacids. This group of drugs is prescribed for gastritis that occurs with an increased level of secretion. The drugs reduce the concentration of acid in the stomach, which relieves discomfort and pain. You can drink medications such as Maalox, Rennie, Gastal on your own during an exacerbation of gastritis, this will help significantly improve your well-being.

  • Antisecretory drugs are drugs that reduce the level of acid production. These are drugs such as Omez, Ranitidindine.
  • Prokinetics are substances that normalize the motor functions of the gastrointestinal tract. These remedies relieve nausea, eliminate belching, and reduce flatulence. This group includes medications such as Cerucal, Motilium.
  • Gastroprotectors, that is, substances that provide protection to the mucous membrane and enhance the production of protective natural mucus.

Only a specialist should prescribe medications during an exacerbation, since self-medication can worsen the condition. Before taking any medication, you should familiarize yourself with the list of contraindications and find out how this drug interacts with others. The fact is that not all medications can be taken at the same time. Some medications may reduce the effectiveness of other medications.

Folk remedies

As already mentioned, gastritis can worsen unexpectedly. Therefore, patients need to know what to do at home to relieve pain and other unpleasant symptoms. As a rule, treatment at home involves the use of traditional methods.

Advice! You should not assume that all folk remedies are absolutely safe. Decoctions and infusions can cause a severe allergic reaction. And some plants, if used incorrectly, are poisonous and can cause poisoning.

To avoid troubles, treatment with folk remedies should be carried out after consultation with a gastroenterologist. You should discuss with your doctor which methods will not harm you before starting treatment. In case of repeated attacks, you can use the same remedies yourself without additional consultation.

What remedies can be used if your stomach hurts? Most often, it is recommended to use:

  • Potato juice. You can only take freshly prepared juice, as it begins to lose its medicinal properties after 10 minutes of storage. Drink half a glass of juice on an empty stomach in the morning.
  • Chaga. The mulberry mushroom has a beneficial effect on the entire gastrointestinal tract. Chaga is used to prepare infusions, which are taken three times a day, always before meals.

  • Sea buckthorn oil. This product has powerful regenerating properties and protects the mucous membrane well. You need to take a teaspoon of oil in the mornings and evenings.
  • Water tincture of propolis. The product heals well and improves local immunity. You need to take half a glass daily.
  • Aloe juice with honey. A very good medicine that has a complex therapeutic effect on the gastrointestinal tract. It protects, heals, increases the body's protective functions.

Advice! You can prepare aloe juice at home yourself from the leaves of a plant that is at least three years old. Before preparing the juice, you need to cut off the leaves and keep them in a cool, dark place for 7 days.

Diet

A diet must be prescribed in case of exacerbation of gastritis; without changing the diet, it is impossible to cure a relapse. The diet is aimed at normalizing the functioning of the gastrointestinal tract, so the diet is made up of easily digestible food, which does not create additional stress on the inflamed stomach.

Meals should be fractional, you need to eat in small portions, but every 3 hours.

Advice! The approximate amount of food taken at one time should not exceed 200-250 grams.

While the exacerbation lasts, it is recommended to eat crushed food. Therefore, in a family where there is a patient with gastritis, it is very desirable to have a blender; this device will facilitate the cooking process.

Products need to be boiled - in water or steamed, stewed or baked in the oven without forming a crispy crust. Do not consume very cold foods (for example, ice cream) or very hot foods and drinks.

Rough food, spicy and salty foods are excluded, fatty, smoked foods and fried foods must be abandoned. At the same time, it is very important to ensure that the diet is balanced; the patient’s body must receive all the necessary microelements and other nutrients.

As a rule, in case of exacerbation of gastritis, it is necessary to follow a strict diet for 1-1.5 months. Then, as your condition improves, you can gradually expand your diet. But some restrictions in the chronic form of gastritis will need to be observed throughout life. To reduce the likelihood of an exacerbation it is necessary:

  • do not overeat;
  • eat slowly, chewing food well;
  • follow a diet;
  • to refuse from bad habits;
  • do not drink carbonated drinks;
  • give up fast food.

What can you eat during an exacerbation? Doctors recommend sticking to treatment table No. 1a in the acute period. After 3-4 days you can switch to table No. 1b, and after about 7-10 days, when the main symptoms subside, you can use table No. 1. Table No. 1a allows the consumption of the following dishes:

  • slimy cereal soups based on rice, semolina or oatmeal. You can season the soup with a small piece of butter or milk (if tolerated);
  • freshly prepared homemade cottage cheese, milk, cream (in small quantities for dressing dishes);
  • liquid pureed porridges from rice, oatmeal, buckwheat, semolina;
  • pureed meat dishes from rabbit, turkey, chicken breast;
  • chopped dishes from lean fish - cod, hake, etc.;
  • jelly, jelly;
  • chamomile tea, rose hip decoction, weakly brewed black or green tea.

When switching to treatment table 1b, in addition to the dishes listed above, the following products are allowed to be introduced:

  • white crackers in an amount of no more than 100 g. per day, crackers should be thinly sliced ​​and not fried, but simply dried;
  • You can make not only purees from meat and fish, but also quenelles, meatballs, and steamed cutlets;

  • you can prepare sauces - milk and sour cream, but without pepper and other hot seasonings;
  • The list of cereals is expanding; you can eat barley and pearl barley, but in a well-cooked form;
  • vegetable purees are introduced into the diet - potato, carrot puree, stewed zucchini, broccoli;
  • You can eat eggs in limited quantities; they are boiled soft-boiled or steamed;
  • you can drink carrot juice.

When moving to treatment table No. 1, the diet is replenished with the following products:

  • unsweetened biscuit-type cookies, baked pies (infrequently, day-old baked goods with apples, cottage cheese, minced meat);
  • mild hard cheese;
  • vegetable soups, preferably puree soups, milk soups with noodles or cereals;

  • pasta;
  • sweet ripe fruits and berries - peaches, apples, raspberries, strawberries;
  • weak cocoa and coffee with milk;
  • sugar, honey, jam, jam, marshmallows - in small quantities.

Specifics and etiology of exacerbation

When gastritis worsens, a person experiences a number of unpleasant symptoms. Chronic gastritis is considered a long-term inflammatory process of the mucous membrane of the digestive organ. During exacerbation, erosions develop on the walls of the stomach.

The development of an acute condition is observed within several hours. At this time, the human body directs its forces to mobilize protective cells and attract them to the affected part of the hollow organ. The main purpose of the cells is to neutralize and render harmless pathogenic microorganisms present in the stomach cavity, which provokes the development of an exacerbation. During an exacerbation, the entire human immune system is damaged. In this case, consultation with a competent doctor is required.

In most cases, exacerbation is observed in spring and autumn, since at this time the immune system weakens and temperature changes are observed. The narrowing of blood vessels provokes spasms, and the full process of supplying vitamins and minerals to the internal organs is disrupted. Of the endogenous factors that provoke exacerbation of the disease, chronic pathologies should be noted. The bacterium Helicobacter pylori can also contribute to the occurrence of the disease.

Causes of exacerbation of gastritis:

  • unhealthy diet and overeating;
  • food poisoning;
  • fatigue and stressful situations;
  • lack of sleep, hypothermia;
  • unbalanced diet;
  • abuse of nicotine, alcoholic beverages;
  • the presence of autoimmune processes in the body.

For treatment, a combined approach is used, namely a combination of diet therapy, medications and folk remedies.

What to do to avoid seasonal exacerbation of gastritis

In fact, the rules of a healthy life are simple and known to everyone. They help not only to avoid seasonal exacerbations, but also to get rid of gastritis forever.

  1. Limiting harmful foods and alcohol. Spicy, overly fatty foods and an abundance of fried foods have a depressing effect even on a healthy gastrointestinal tract, and in the presence of chronic gastritis, this is a sure path to exacerbation and ulcers.
  2. Calm, measured life without stress. If you cannot refuse stressful work, then you should find a way to strengthen the nervous system and restore the psyche. Meditations, relaxation practices, and natural sedatives help to keep yourself in control.
  3. Strengthening the immune system. In addition to a balanced diet rich in fruits and vegetables, in the fall you will need vitamin supplements and immunomodulatory drugs.
  4. Physical activity that improves peristalsis. If you can’t go for a walk due to bad weather, you’ll have to join a gym or fitness club. As a last resort, you can buy a simulator and exercise without leaving your home.

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Clinical picture of exacerbation of the inflammatory process

The symptoms of this period directly depend on the form, severity, stage of the disease, immunity and general well-being. Manifestations can be pronounced or weak. In some cases, hospitalization in a hospital is required.

Clinical picture of exacerbation of gastritis:

  • nausea;
  • heartburn;
  • pain that intensifies after a meal;
  • belching that has an unpleasant aftertaste or foul odor;
  • diarrhea or constipation;
  • vomit contains inclusions of green and yellow color;
  • excessive dry mouth or excessive salivation.

The following accompanying symptoms of exacerbation of gastritis of the stomach can be noted:

  • severe weakness and fatigue;
  • chills;
  • increased heart rate;
  • dizziness and headaches;
  • increase, decrease in body temperature.

Body temperature deserves special attention. It can remain within acceptable limits. If inflammation is observed, the temperature may increase slightly. If a person experiences intoxication of the body, then it falls.

Relapse can provoke the development of erosive and ulcerative lesions on the gastric walls. They are evidenced by such symptoms as: black stool, vomiting with blood, pain one and a half hours after eating. Such a clinical picture may signal the development of dangerous complications. Urgent medical attention is required.

The duration of the acute period depends on the reasons for its development. If an exacerbation occurs due to poor nutrition, it will take several days to normalize the functioning of the secretory glands. Basically, such cases are treated with diet; medications are not used. If the provocateur is bacteria, then therapy lasts at least fourteen days and hospitalization in an inpatient department will be required.

How to eat during exacerbation of gastritis?

Special dietary nutrition is prescribed to patients with diseases of the stomach and intestines, as well as other organs of the digestive system, including gastritis. I’ll tell you in more detail about which foods are allowed to eat with gastritis, and which should be excluded from the diet.

Authorized Products

Often, nutritionists and gastroenterologists advise their patients to eat a diet that is rationally balanced with proteins and carbohydrates, which is important for the digestive system.

If a patient has been diagnosed with gastritis, he should include the following foods in his diet:

  • cereals, such as rice, buckwheat and oatmeal;
  • baked goods made from wheat flour, you can also use products made from rye flour (only second or third grade);
  • soups with a light broth, you can use a second broth or vegetable-based broth; usually pasta or various cereals are added to such soups;
  • fermented milk products containing a minimal amount of fat;
  • For meat, you should give preference to rabbit or turkey; you can also use low-fat fish;
  • natural cow's milk;
  • olive or sunflower oil that has been processed and is odorless;
  • natural bee honey without additives;
  • baked, stewed or boiled vegetables;
  • Sweets such as marshmallows and marshmallows are allowed;
  • berries and fruits are healthy. but only if they have a sweet taste (the peel must be removed from the fruit).

If you follow the rules of this diet for gastritis of the stomach, then after a few days the prepared menu for the week will give its results, and treatment at home will begin to help.

Prohibited Products

For chronic gastritis, which occurs with frequent complications, it is best to sometimes adhere to certain dietary rules. To do this, you should exclude the following foods from your diet:

  • spicy types of vegetables, this includes white cabbage and radishes, parsley and sorrel are also prohibited;
  • corn and mushrooms in any form;
  • vegetables and fruits that have a sour taste are strictly prohibited, in addition they lead to the formation of gases;
  • fatty fish and meats;
  • various types of sweets, chocolate;
  • soups based on steep broths;
  • all types of legumes;
  • various types of sauces and marinades;
  • fermented milk products with high fat content;
  • Cold food is not consumed; this includes cold drinks and ice cream.

Features of first aid and treatment during exacerbation

If an acute period develops, emergency assistance may be needed. Antispasmodic drugs prescribed by the doctor will help relieve severe pain. If you don’t have such remedies at hand, take the fetal position; this action will help calm down the pain. You should lie down for at least thirty minutes to achieve the desired effect and relief. If the pain does not subside, then cold can be applied to the solar plexus area.

A small lemon drop or a piece of ice will help get rid of painful nausea. If an exacerbation occurs due to nervous overstrain, sedatives are necessary. You can use valerian or motherwort. If bloody vomiting and black stools appear, call an ambulance immediately.

Currently, many medications have been developed that restore the functions of the gastrointestinal tract. The medication regimen must be prescribed by a gastroenterologist. Self-medication is prohibited.

There are two groups of painkillers: antispasmodics and antacids. Antacids relieve acid effects. They contain aluminum and magnesium. When they enter the digestive system, there is a neutralization of excessive amounts of hydrochloric acid and coating of the mucous membrane, which helps relieve heartburn and vomiting.

Popular antacid drugs:

Antispasmodics help cope with intense pain. In this situation, it is worth noting injections, No-shpa (drotverin) tablets. They can be used at home and in the hospital.

Anti-inflammatory medications will also be needed. In cases of increased acidity, proton pump inhibitors are prescribed to reduce acidity levels. These medications include: Omez, Omeprazole and Pantoprozole. They also take antisecretory drugs that increase the rate of mucus production, which has anti-inflammatory properties. Basically, these are Kvamatel, Ranitidine.

The exacerbation period occurs suddenly and is characterized by an unpleasant, intense clinical picture. If you detect suspicious symptoms, it is recommended to immediately consult a doctor to avoid complications.

Gastritis is considered the most common gastrointestinal disease. Therefore, it is not surprising that patients often experience a deterioration in their condition. Today we will talk about what provokes exacerbation of gastritis, the symptoms of which are serious causes for concern.

How to prepare your body for the autumn exacerbation of gastritis

In autumn, chronic diseases of the gastrointestinal tract, especially gastritis, traditionally worsen.
Science still does not have a definite answer to the question of why this happens, but the fact remains that autumn is a busy time for gastroenterologists.

Therefore, now those who suffer from gastritis (and statistics say that every second person actually has this disease) need to spare their stomach and remember about their diet.

Caption

Choosing red potatoes

It must be said that gastritis and gastritis are different. The most common gastritis occurs with increased acidity of gastric juice.

Heartburn after eating, heaviness in the stomach, pain in the stomach, constipation, mood swings, irritability, sleep disorders - these are the main signs of gastritis with high acidity.

Those who suffer from this form of gastritis need to include boiled meat, porridge, pasta, and stewed vegetables in their diet. In this case, meat broths, coffee, fermented milk products, and black bread are contraindicated. Also prohibited are fresh unpeeled cucumbers, tomato juice and fresh tomatoes.

But other red-orange vegetables - beets, pumpkin, carrots and red-skinned potatoes, on the contrary, are very healthy. It is recommended to drink half a glass of carrot juice an hour before meals, juice from red potatoes (it is believed that they are more effective at restoring the gastric mucosa) - half a glass half an hour before meals.

For gastritis with high acidity, honey helps keep the stomach in shape: it is dissolved in warm boiled water (a tablespoon per glass of water) and drunk three times a day 1.5-2 hours before meals. Indulging in sunbathing for gastritis with high acidity can lead to an exacerbation of the disease.

Without milk, but with the sun

Poor appetite, an unpleasant “copper” taste in the mouth, a feeling of nausea in the morning, rumbling in the stomach, periodic stomach upsets - these are the symptoms of gastritis with low acidity of gastric juice.

Its additional signs are “snagging” in the corners of the mouth, general weakness, sweating, palpitations, dizziness after eating. One of the main enemy products for such gastritis is milk - it can only be consumed by adding small quantities to tea.

But at the same time, everything fermented milk is extremely useful: kefir, yogurt, cottage cheese. Raisins and prunes are contraindicated; cranberries, black currants, pumpkin, zucchini, and rosehip decoction are useful.

Honey for gastritis with low acidity is also useful, but you need to use it differently: dissolve it in a glass of cold boiled water and drink three times a day immediately before meals.

Intense physical activity and active training are harmful for this form of gastritis. But sunbathing is useful - ultraviolet irradiation stimulates the function of the stomach. Water treatments will also help - warm baths with the addition of salt (200 g of salt for a full bath), sage or mint.

Special Oatmeal

For any type of gastritis, freshly baked baked goods, peas, beans, lentils, fried eggs, onions, cabbage, hard cheeses, chocolate, and sweets are prohibited.

You should also not eat fruits with peels; grapes and apples are especially dangerous in this sense. However, apples without peel, especially when baked, can be eaten.

If you have gastritis, you can treat yourself to bananas: if the acidity is low, it is better to eat them after meals, if the acidity is high, before.

Special oatmeal is very useful for gastritis - when preparing the flakes, pour not boiling water, but chamomile infusion (for 4 tablespoons of rolled oats - a glass of this infusion). If you eat this porridge for breakfast without oil and salt, improvement will occur within a few days, and after two months gastritis will recede for a long time.

Needless to say, it’s not very tasty – but it’s effective. Another traditional medicine recipe is salt rinses: half a glass of boiled water - half a spoon of salt; you need to rinse your mouth with this solution immediately after eating and an hour later.

It is believed that such rinses will help restore the acid-base balance and pacify gastritis.

Cancer danger

Heartburn is a common accompaniment of gastritis with high acidity. At the same time, frequent heartburn is an alarming symptom from the point of view of the risk of cancer. If it occurs more often than once a week, especially at night, the chance of getting a malignant neoplasm increases 10 times.

The fact is that our esophagus is not designed to have an acidic environment; this causes chemical injury and disrupts the integrity of the mucous membrane. The body responds by trying to heal it; complete restoration of the epithelium occurs in seven days.

But if heartburn occurs more than once a week, and even against the background of alcohol or smoking, then it turns out that the body is constantly healing this injured area, and the epithelium is affected again and again.

As a result, these attempts by the body to heal the wound get out of control: instead of normal cells, malignant cells begin to grow rapidly in this place.

Esophageal cancer, among other types of cancer, accounts for 3-3.5%, and approximately 1% of this causes heartburn.

Heart attack or heartburn?

Many patients hospitalized with diagnoses of “angina pectoris” and “myocardial infarction” actually have a healthy heart and blood vessels - a burning sensation in the chest is often caused by simple heartburn. However, in this case it is better to be excessively vigilant and worry about your health. In addition, the opposite situations may also occur.

Cardiologists have such a concept as “gastrological form of heart attack.”

The fact is that sometimes during attacks of angina pectoris and some types of heart attack, in particular during a heart attack of the lateral and especially the posterior wall of the heart, the leading symptom may be pain in the epigastric region - as if the stomach hurts badly.

This can lead to diagnostic errors and to the fact that people begin to be treated for the wrong disease. Therefore, if severe pain appears in the epigastric region, you should always do a cardiogram.

Source: https://gazetacrimea.ru/news/kak-podgotovit-svoi-organizm-k-osennemy-obostreniu-gastrita-26920

Main causes of exacerbation

A person suffering from this disease must know what causes an exacerbation of chronic gastritis. Do you think French fries or other fast food, spices and smoked foods can be the “culprit” for pain and poor health? You are mistaken, because not only food can lead to an escalation (exacerbation) of the disease.

Common reasons include:

  • Drinking strong alcoholic drinks. As for quality, or better yet homemade, wine - everything is purely individual. Many doctors note that the drink can be beneficial in small quantities. Especially if we are talking about the occurrence of gastritis against the background of damage to the body by Helicobacter pylori.
  • Smoking. If you have not yet said goodbye to your addiction, now is the time to do so.
  • Decreased immunity. Autoimmune gastritis is often seen in people with type 1 diabetes. It may also be caused by a deficiency of vitamin B12 in the body. In addition, do not forget that in the autumn-spring season, it is when the immune system is depleted that the growth and reproduction of pathogenic pylori is activated.
  • Stress. Scientists have found that people living in conditions of chronic unrest and anxiety are more susceptible to gastritis and its escalation. It turns out that during stress, adrenaline is released into the blood, a hormone that causes vasoconstriction. If there is insufficient blood supply to the gastric mucosa, its integrity is compromised, and some of the cells even atrophy (in their place, a focus of inflammation forms). In addition, very often people prone to depression literally eat away at their problems. And, as a rule, for this they take not the healthiest food.
  • Off-season. During the transition period, a person’s diet changes not only (due to the lack of fresh vegetables, fruits and herbs on the menu, passion for meat and fatty dishes, pickles), but also the regime (the day becomes shorter and the night longer). The manifestation of exacerbation of gastritis in autumn and spring is inevitably associated with colds, which deplete the body's protective functions. Many gastroenterologists recommend following a diet in the off-season (for example, as during fasting) so that you do not have to complain about the autumn exacerbation of gastritis. It is also recommended to undergo treatment at balneological resorts 1-2 times a year.
  • Use of antibacterial drugs or NSAIDs. Also, the escalation of the disease can be caused by taking medications aimed at combating tuberculosis. Acetylsalicylic acid, phenylbutazone and indomethacin are famous for the same side effect.
  • Pathologies of the endocrine system (in 90 cases out of 100). People with this problem more often suffer from exacerbations of gastritis. Patients with renal failure are also at risk. This is due to the fact that in the latter case a large amount of toxic nitrogenous compounds accumulates in the body.
  • Problems with the chewing apparatus. Often chronic gastritis makes itself felt in dental diseases. For example, if a person has a severe toothache, he will most likely not chew his food thoroughly. Large pieces can damage the delicate gastric mucosa, which will cause discomfort and pain. Therefore, never ignore dental problems, because they have a direct impact on the functioning of the gastrointestinal tract.
  • Related ailments. For example, enteritis, pancreatitis, hepatitis and colitis. Exacerbation of the underlying disease is also typical when a person has Crohn's disease.

Symptoms

Signs of escalating gastrointestinal disease can be either temporary or permanent. For example, in the chronic form of gastritis, aggravated symptoms bother a person throughout the day. The most common signs indicating deterioration and dysfunction of the stomach include the following:

  • Sharp or cutting pain in the abdomen, radiating to the left rib. In this case, discomfort occurs both before or after eating, and during. Often a person with chronic gastritis has a stomach ache at night. The sensations intensify when walking and during intense physical training.
  • Feeling of heaviness in the stomach.
  • Cardiopalmus.
  • Weakness throughout the body and constant fatigue (a picture is likely when a person finds it difficult to carry out daily tasks, such as going to work).
  • Increased secretion of saliva.
  • Bad breath (do not forget that this symptom also signals dental problems; therefore, take into account other signs of gastritis in the acute stage).
  • Belching with a sour aftertaste (as a rule, patients with a disease characterized by increased production of hydrochloric acid complain about it).
  • Bloating and gas.
  • Regular constipation alternating with indigestion.
  • Weight loss for no apparent reason. Usually a person complains of decreased appetite, but this symptom is not observed in every patient.
  • During exacerbation there may be a fever. An increase in indicators occurs at the onset of the disease and indicates an inflammatory process in the gastrointestinal tract.

It must be said that some signs of exacerbation of gastritis appear with a certain acidity of the stomach. For example, with increased production of hydrochloric acid, the patient may complain of severe nausea and vomiting (usually after this unpleasant process the person feels dry mouth and thirst).

When to go to the doctor

Almost every person has experienced a gastrointestinal disorder at least once in their life. Typically, most cases of dyspepsia are short-lived and do not require medical attention. However, if the symptoms and signs of exacerbation of gastritis last more than 5-7 days, then you should not postpone going to the doctor.

Immediately go to a specialist to diagnose the disease if blood is present in the vomit and stool. The same should be done if the feces turn black.

Causes

In chronic gastritis, exacerbation can be triggered by a variety of factors. Most often, the cause of exacerbation of gastritis is the incorrect behavior of the patient himself, for example, a violation of the diet.

The season of the year affects the frequency of exacerbations. Gastritis often worsens during the off-season, that is, in spring or autumn. In the summer-autumn period, a change in diet can negatively affect the condition of the gastric mucosa.

During this period, most people include more fresh vegetables in their menu than in winter, and excess fiber can negatively affect the stomach, causing signs of exacerbation of gastritis. The most common causes of exacerbation of gastritis:

  • non-compliance with diet;
  • frequent stress, nervous tension, which is constantly present in the patient’s life;
  • smoking, including hookah;
  • frequent drinking of alcohol;
  • fasting, following an unbalanced diet;
  • binge eating;

  • intestinal infections;
  • poisoning with poor quality food or chemicals.

Advice! Seemingly harmless drinks such as coffee and tea can also cause signs of gastritis. Provided that the patient brews these drinks strongly and drinks them very often.

All of these factors can provoke the development of exacerbation of gastritis if the disease is chronic. Symptoms can manifest themselves acutely, that is, the patient will suddenly feel a deterioration in their condition.

But often the signs of gastritis increase gradually. The intensity of the manifestations of the disease depends on how severely the mucous membrane of the digestive organ is affected.

How is diagnostics carried out?

If a patient regularly consults doctors for pain caused by gastritis of any type: chronic atrophic, hyperacid or antral, then to make a diagnosis it is enough to take biochemical and clinical blood and urine tests. In some cases, a breath test for Helicobacter pylori will be required.

If you are going to a gastroenterologist for the first time, then you will not be able to avoid fibrogastroendoscopy (traditional or capsule). This type of examination will help the doctor determine whether the patient has a chronic illness, whether he suffers from low or high stomach acidity. Only after a complete examination will the doctor be able to choose a treatment regimen.

Diagnostics

It is recommended to prescribe treatment for exacerbation of gastritis after clarifying the diagnosis. The fact is that similar symptoms can occur with other pathologies - pancreatitis, enteritis, intestinal infection.

To confirm the diagnosis, you need to visit a gastroenterologist, the doctor will conduct an examination and collect anamnesis, and also prescribe additional tests. Laboratory tests are carried out, as well as instrumental examinations. The following tests may be prescribed:

  • General blood analysis. With the disease, leukocytes, red blood cells, hemoglobin and platelets decrease, and the erythrocyte sedimentation rate increases.
  • Biochemical analysis may reveal a lack of pepsinogens. An increase in the amount of gamma globulins and bilirubin is evidence of the autoimmune nature of the disease.

  • The presence of antibodies to Helicobacter pylori is an indicator of the infectious nature of the disease.

A very important examination is FGDS (fibrogastroduodenoendoscopy). During this procedure, the esophagus, stomach and upper intestine are examined using a special device. The doctor has the opportunity to visually see the organs, since at the end of the probe of the device there is a camera, the image from which is displayed on the monitor.

The study is carried out strictly on an empty stomach. The patient needs to lie on his left side and relax. To relieve discomfort, local anesthesia in the form of a spray is used. The probe is inserted through the mouth into the esophagus and further along the digestive tract.

During the procedure, you can determine the type of gastritis and determine the location of inflammation. In addition, during the procedure, samples can be taken - gastric juice and tissue for further histological studies.

Samples of gastric juice allow us to determine the level of acidity of gastric juice, and testing of tissue particles helps to identify the presence of infection and determine the nature of the disease.

How to treat the disease

During exacerbation of gastritis in adults and children, any drug therapy is carried out strictly under the supervision of a doctor, since there are no universal treatment regimens. Depending on the individual characteristics of the patient’s body and the diagnostic results obtained, the doctor will choose the appropriate option:

  1. Antibacterial therapy. It is simply necessary when the body is colonized with Helicobacter pylori. Scientists have long proven that the bacterium causes not only gastritis, but also stomach and duodenal ulcers. As a rule, the duration of treatment is 10-14 days. It is recommended to undergo a control breath test for the presence of Helicobacter after a month to understand whether the therapy prescribed by the doctor is effective.
  2. Treatment of chronic gastritis in the acute phase with the help of antacids that eliminate the characteristic symptoms - heartburn and sour belching. This group of drugs increases the effectiveness of other medications, relieves pain and promotes the regeneration of the gastric mucosa. The most popular antacids include: Maalox (available both in the form of tablets and suspensions), Almagel and the bismuth preparation De-Nol.
  3. To treat high-acid gastritis, doctors may prescribe proton pump inhibitors, as well as medications such as famotidine, ranitidine, or gastropine. With low acidity, medications are prescribed that stimulate the production of hydrochloric acid.
  4. To help the pancreas, enzyme preparations are prescribed to improve digestion (Mezim, Creon, Pangrol).
  5. Treatment at home with hormonal medications is necessary for exacerbation of an autoimmune type of disease.
  6. In addition, in many cases, doctors prescribe auxiliary medications: lactobacilli, antispasmodics, choleretic agents, etc.

First aid

Of course, an exacerbation caused by the above reasons can occur at any time. It is advisable to keep the necessary painkillers on hand at all times. But sometimes severe stomach discomfort caused by illness takes a person by surprise. And here it is important to know how to relieve pain.

First aid for exacerbation of gastritis may be as follows:

  1. Lie on your side with your knees bent. This pose will relax the abdominal muscles, and the pain will become less pronounced. It is recommended to remain in this position for 15-20 minutes.
  2. If you are suffering from paroxysmal nausea, then slowly dissolve a piece of lemon or an ice cube in your mouth. It is worth saying that the citrus method is more suitable for people with low stomach acidity.
  3. Do not forget that exacerbation of gastritis is closely related to the functioning of the nervous system. Therefore, after quenching stomach pain, it is recommended to drink motherwort tincture or a cup of mint tea.

Menu during the acute period: prohibited foods

The diet during an exacerbation mainly consists of eliminating foods that provoke worsening of the disease. So, the list of taboo products:

  • mushrooms (exert a serious burden on the gastrointestinal tract);
  • milk and eggs (other dairy products will be very useful - especially in the case of gastritis with low acidity);
  • ice cream and cold drinks (do not forget that food at extreme temperatures irritates the mucous membranes);
  • any spices;
  • sorrel and spinach (their use is unacceptable for gastritis with low acidity);
  • other harmful things: alcohol, morning espresso, smoked and pickled foods, fast food.

How to treat during pregnancy

Due to anatomical changes in a woman’s body during gestation, many expectant mothers complain of an exacerbation of gastrointestinal diseases. And here doctors find themselves in a difficult position. After all, most of the medications are not recommended to be taken for the treatment of gastritis during pregnancy, except for homeopathic medicines. And even those should be used only after the permission of the female doctor and a thorough study of the patient’s medical history.

Often, exacerbation of gastritis due to hormonal changes occurs in nursing mothers. As a rule, many of them choose a treatment regimen that preserves breast milk and natural feeding. In this case, the doctor prescribes bicarbonate medicinal waters (to normalize the acid balance), as well as taking Sucralfate for breastfeeding. This remedy can protect the gastric mucosa from the harmful effects of hydrochloric acid and other aggressors.

Chronic gastritis in the acute stage is a serious pathology. We remind you that this disease cannot be treated on your own. Be sure to contact a specialist who, based on the test results, will help you understand what exactly caused the exacerbation and select an appropriate treatment regimen.

Why does gastritis worsen in autumn and spring?

Recurrence of gastritis usually occurs in spring or autumn. Poor diet, stress, smoking and alcohol can also be the cause. This is facilitated by a change in temperature and a decrease in immunity, especially on the eve of winter. In spring, more seasonal vegetables and fruits are consumed, and they can also cause inflammation of the gastric mucosa.

Treatment of aggravated gastritis is not only about pain relief. Since exacerbations of chronic gastritis are often provoked by colonies of Helicobacter pylori bacteria, antibiotics are mandatory. If chronic gastritis in the acute stage is not properly treated, it can develop into a stomach ulcer.

What drugs are prescribed for seasonal exacerbation of gastritis?


When exacerbating gastritis in the off-season, it is important to follow proper nutrition.
To relieve pain during exacerbation of gastritis with low or high acidity, only a doctor prescribes a certain list of medications. How to relieve symptoms of exacerbation of gastritis? These can be antacids and antispasmodics.

Typically, patients are prescribed to take Phosphalugel, Rennie, Gaviscon, Almagel, Maalox. They envelop the walls of the stomach, thereby relieving pain. Release form: tablets, syrups, suspensions. No-spa is considered a popular antispasmodic. It is often prescribed in hospital as an injection to relieve pain.

Preventive measures for seasonal exacerbation of gastritis

Why is prevention of this disease so important in today’s lifestyle? By adhering to a proper diet, giving preference to healthy foods with the least amount of preservatives and dyes, and moderate alcohol consumption, you can avoid this disease.

It is important to remember that you cannot ignore the body’s signals about impending disturbances in the functioning of the stomach. Prevention of exacerbations in the autumn-spring periods is based on taking appropriate tablets. This will allow you to promptly prevent exacerbation of gastritis and avoid taking painkillers again.

Sources:

  • https://www.molnet.ru/mos/ru/hospitals/o_646600
  • https://vitbiomedplus.ru/blog/obostrenie-gastrita
  • https://kazved.ru/news/health/21-03-2019/kovarnyy-gastrit-chem-opasno-eto-zabolevanie-5703259
  • https://gastritinform.ru/xn--80adrcqmq1d.xn--p1ai/patient/section/khronicheskiy_gastrit/
  • https://plitkar.com.ua/obostrenie-gastrita-i-dieta-snizhajushhaja-risk-vospalenija-zheludka/
  • https://medqueen.com/specialistam/praktika/praktika-statya/1278-simptomy-i-lechenie-obostreniya-gastrita.html
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